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Whether youโre looking for good old-fashioned secret weapons for canning fresh produce, or youโre more of a get-it-done-quick kind of home cook, weโve got exactly what you need to get fresh produce to the table in a most delicious way.
Add vinegar, sugar and water to these herbs and spices for a great-tasting pickle. Each pack makes 4 pints of NO-Process pickles or pickled fresh or frozen vegetables.
Preparation slightly faster and easier than Quick Processยฎ pickles. Just make and store in refrigerator. Boiling water bath method not required but may be used if not storing in refrigerator for this preparation. Ready to eat in 24 hours after preparation.
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