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Kimchi is one of the most treasured foods in Korean culture.
Ours begins with fresh Napa cabbage, seasoned and lightly fermented. The result is a clean, fresh, tangy flavor with a crunchy texture thatโs well suited to top your favorites like chips, tacos, and hot dogs. This unique variation is blended with green bell peppers, jalapeno peppers, onions, and cilantro.
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