Description
Our multiple award-winning yogurts are distinctly different. Annabella yogurt starts with 100% Water Buffalo milk, the most nutritious milk available for human consumption. It is 100% A2/A2 milk, which means that is less allergenic than A1 milk, it has double the Protein, double the Calcium, 40% more nutrients and it has half the Cholesterol than traditional cow’s milk. Our small-batch, artisanal yogurts also have no hormones, preservatives, or additives. Their rich, delicate taste and creamy texture are deliciously distinctive.
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