TONOMI: Cassava Baking Flour, 1 lb

Name: TONOMI: Cassava Baking Flour, 1 lb
SKU: KHRM02303572
Availability: InStock

9.43$ USD

Cassava is a root vegetable that is widely consumed in Africa. It is a good source of carbohydrates and dietary fiber, and it is naturally gluten-free. Cassava flour is made from ground cassava, and it can be used in many different ways. It is commonly used in Africa to make porridge, bread, and pancakes.

SKU: KHRM02303572

Category: Flours

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Description

Cassava flour is also becoming more popular in the United States as a gluten-free alternative to wheat flour. Tonomi Cassava Flour is sourced from Togo, where it is made from non-GMO cassava that is grown without the use of pesticides or herbicides. The cassava is peeled, washed, and then ground into a fine powder.

Tonomi Cassava Flour can be used in place of wheat flour in many recipes, and it can also be used to make gluten-free bread, cakes, and cookies. Tonomi Cassava Flour is an excellent source of dietary fiber and carbohydrates, and it is also a good source of protein.