Description
Traditional Wisconsin cheese created from milk produced from goats on Southwest Wisconsin pastures, handmilked by Amish farmers; delivered to our plant in chilled milk cans – the old-fashioned way.
$8.25 USD
Traditional Wisconsin cheese created from milk produced from goats on Southwest Wisconsin pastures, handmilked by Amish farmers; delivered to our plant in chilled milk cans – the old-fashioned way.
Weight | 5.25 lbs |
---|---|
Dimensions | 1.05 × 4.1 × 3.75 in |
Reviews
There are no reviews yet.