Description
With a few twists, you have added some natural smoke flavor to any dish you are cooking. The distinct natural smoke flavor comes from the red jalapeño peppers which are smoked for about 48hrs. This salt packs a delicious punch of heat and smoke. Who doesn’t love the perfect balance of salty, smoky, and heat?
This Smoked Chipotle Salt is the perfect blend of smoked African jalapeno peppers from small-scale South African farms, and natural sea salt harvested from the cold waters of the Atlantic Ocean off the African West Coast.
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