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We slow-cook yellow lentils to creamy perfection with savory undertones of garlic, cumin, turmeric, and chili pepper.
Jodhpur is known as the Sun City in India, and our Jodhpur Lentils reflect this warm disposition. We slow-cook yellow lentils to creamy perfection with savory undertones of garlic, cumin, turmeric, and chili pepper. Serve over rice or use as a dip for your favorite naan or roti.
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