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Nocellara Del Belice olives are grown in and around Sicily, Italy. We source ours from small family farms, who we’ve worked with for decades.
Greek in origin, and Italian in style – it’s the best of the Mediterranean. In our Colossal Castelvetrano Style Whole Olives, we use the bigger sized Greek (Halkidiki) olives produced in the Italian Castelvetrano style for mild, nutty flavor. Try these versatile olives in an antipasto platter or for snacking right from the jar.
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