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A L’Olivier Red Wine Vinegar from Bordeaux is robust and adds a depth of flavor to salad dressings, marinades and red meats.
A L’Olivier takes its vinegars from the traditional wine producing regions: Bordeaux, Champagne, Modena, Sherry. The quality of the wines, the density of the must, the mastering of the fermentation and the art of aging are all factors which we take into account in order to produce the best traditional vinegars.
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