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Description
Potato Starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It’s a natural way to add moistness to many baked goods.
Additional information
| Weight | 31.25 lbs |
|---|---|
| Dimensions | 4 × 15 × 22 in |
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