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Serve warm, alongside a scoop of vanilla ice cream or with whipped cream.
Experiment with your filling and try different fresh or canned fruit in place of blueberries, such as raspberries, strawberries, blackberries, apples, peaches, pears, apricots, pineapple, or fruit cocktail. Or branch out into vegetables and pair with rhubarb.
Thereโs nothing quite like the flavor and texture contrast between plump, juicy fruit and a crisp, crumbly topping. Our Blueberry Crumble Mix is a sweet, crumbly topping made with whole grain rolled oats so you can make a delicious, deep-dish, classic American crumble dessert. Pair it with blueberries for a traditional combination or experiment with other berries or fruits and make your own unique recipe. All youโll need is some fruit, butter, and your appetite!
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