CHOSEN FOODS: Extra Virgin Olive Spray Oil, 4.7 oz

Description

Grown in the Mediterranean, olive trees flourish in the regional climate of warm summers and mild winters. At one time, olive oil was a staple only in Spanish, French, Italian, Greek and North African cuisines, but in our modern, global economy, this delicious fat is now loved around the world.
The first cold-pressing of the olives yields extra virgin olive oil (EVOO), rich with a buttery, olive flavor that lends itself well to pastas, pizzas, soups, salads, casseroles and more. For the first time, quickly and evenly add olive oil to your food in a natural way, with our unique air pressure technology that eliminates the need for propellants. Saute, bake, make cold dishes, or spray a fine mist of oil over your meals as a finishing touch.
There’s more. By making the swap to a healthier product, you’re supporting a positive, eco-friendly movement. Each and every product we sell is backed by our non-GMO commitment, and promotes the creation and maintenance of certified Non-GMO land.