Description
Traditional Italian potato Gnocchi take just 3-4 minutes to prepare. They are light, fluffy, and perfect combined with marinara, ragù, pesto, or cheese sauces.
3.22$ USD
Traditional Italian potato dumpling
Perfect for marinara, ragù, pesto and cheese sauces
Cooks in 3-4 minutes
Product of Italy
Traditional Italian potato Gnocchi take just 3-4 minutes to prepare. They are light, fluffy, and perfect combined with marinara, ragù, pesto, or cheese sauces.
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