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Easy-to-make pastas that are good and good for you. High in protein and fiber, 100% organic, and fully plant-based.
Fava Beans, also known as Broad Beans, are one of the oldest domesticated food legumes dating back to the 4th century. Mild and creamy in flavor, these beans are high in protein and fiber. This is Explore Cuisineโs closest legume-based pasta to traditional wheat pasta in taste, texture, and color.
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