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Mamma mia! These Italian Plant-Based Deli Slices deliver iconic deli meat flavors and textures, with none of the nasties, and 100% cruelty-free.
Plant-based deli slices shouldn’t be a bore. These meatless prosciutto slices are smoky, robust, and great on Ciabatta bread or on a platter. Cured just like deli meat, yet made with sourdough culture and legume flour.
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