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Our cows graze on high-quality grass in lush landscapes in order to produce the highest quality milk. The result is cheeses that are refined and made for indulging. Made from pasteurized milk of grass-fed cows in the northwestern region of France. Expertly crafted in French tradition, this specialty hard cheese has sweet and nutty flavors that are anything but ordinary.
Weight | 6.3 lbs |
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Dimensions | 1.65 × 5.3 × 6.9 in |
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