STONEWALL KITCHEN: Coconut Curry Simmering Sauce, 18.25 oz

Description

The term “curry” has come to mean a variety of spices indigenous to a specific region and has become popular in British and Caribbean cuisines. Cayenne, ginger, jalapenos, mangoes, and coconut cream are just some of the layers of flavors you will taste in this sauce which is indeed a tapestry of flavors. Use in this traditional chicken recipe or try it with shrimp, pork, or tofu.