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The tortilla is the golden foundation of a quality taco and without local sources who met our quality standards for freshness and flavor we decided to make our own, the traditional Mexican way. From scratch. Every day.
From the Aztecs to the taquerias of today corn tortillas have been the foundation of Mexican cuisine and are a part of every meal. Like bread, tortillas are best made and served fresh. So we have dedicated ourselves to making them every day.
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